tabemono – food
nomimono – drinks
toriniku – chicken
butaniku – pork
gyūniku – beef
niku – meat
gohan rice (cooked)
kome – rice (uncooked)
tamago – egg
sakana – fish
ebi – prawn
kani – crab
tako – octopus
shōyu – soy sauce
yasai – vegetables
kyūri – cucumber
retasu – lettuce
serori – celery
tomato – tomatoes
pīsu – peas
mame – beans
ninjin – carrot
tamanegi – onion
jagaimo – potato
mizu – water
jūsu – juice
gyūnyū – milk
kōhī – coffee
kōcha – black tea
ocha – green tea
bīru – beer
wain – wine
kudamono – fruit
meron – melon
momo – peach
nashi – pear
ichigo – strawberry
ringo – apple
budō – grapes
orenji – orange
sakuranbo – cherries
suika – watermelon
wasabi – horseradish
abura – oil
satō – sugar
shio – salt
koshō – pepper
